Authentic Cuisine
(A-1) FLAUTAS
four deep fried rolled corn taquitos filled with chicken or shredded beef, served with rice, beans, lettuce, sour cream, and guacamole

(A-2) CHILE COLORADO
chopped steak cooked in red sauce served with rice, beans, and tortillas
(A-3)CHILAQUILES
soft corn tortillas cooked in cheese and green salsa choice of grilled chicken or steak (available spicy) served with rice, lettuce, sour cream and tomatoes

(A-4) Primo Especial
Steak, chopped shrimp and chicken all marinated in salsa ranchera. Served with rice, beans and tortillas.
(A-5) Alambre
Grilled chicken, chorizo, bacon, onion and poblano peppers topped with cheese. Served with rice, beans and tortillas.
(A-6) Chili Rellenos
Traditional dish consisting of two relleno peppers stuffed with cheese and topped with mild red sauce Served with rice, beans and tortillas.
(A-7) CARNE ASADA
thin sliced grilled steak served with rice, beans, lettuce, tomatoes, tortillas, and avocado
(A-8) ACAPULCO TACO
sombrero taco shell filled with grilled steak or chicken and onions covered with cheese sauce, lettuce and guacamole
(A-9) MILANESA
thin sliced steak lightly breaded served with rice, guacamole, lettuce,tomatoes and tortillas
(A-11) Molcajete
Grilled chicken, steak, shrimp, chorizo, cheese, green salsa, nopales, and onions, all served in an authentic heated stone Molcajete bowl with warm tortillas.
*NEW Brochetas
Two skewers of fajita seasoned grilled steak, chicken, jalapeno peppers, mushrooms and onions served over a bed of white rice with red and green salsa and tortillas.
- Chips and Salsa/Dips To Go
- Appetizers
- Soups & Salads
- Side Orders
- Lunch Menu
- Combinations
- Vegetarian
- Seafood
- Authentic Cuisine
- American Favorites
- Create Your Own Pick 2
- Create Your Own Pick 3
- Quesadillas
- Burritos
- Enchiladas
- Fajitas
- Chimichangas
- Mexican Grilled Tacos
- Grilled Chicken
- Steaks
- Pork
- Little Nino's
- Dessert
- Drinks (non alcoholic)
- Margaritas
- Draft Beer
- Cerveza (Beer)
- Wine